Friday, November 30, 2007
nowadays, it is almost unheard of - travelling on a passenger-cum-cargo ship to china. but that's what the older folks did, up to the late 70s, when they returned to their hometown to visit their relatives and friends. nothing of the cruise ship's kind of travel and comfort. more like huddled together in a tight space and during the week-long journey, enduring seasickness and hunger because of the loss of appetite and the not very appetising food.
to make the trip, the elderly folks had to scrimp and save for a few years. months before the trip, they would start collecting used clothes and other used stuff. they would also store up on non-perishables like canned food, medication and herbs which they would bundle together with other odds and ends. these would be sent to the agent whose duty was to ensure that the things got on board the ship. i remember watching my mother using cloth remnants to stitch into blankets and these would keep somebody warm in china.
other preparations for the trip included going to the agent who also doubled as the letter-writer - who lived at sophia road - to write notes to her relatives in china to let them know of the name of the ship, the expected date of arrival at the port in fujian and the name of her agent. if i am not wrong, the name of my mother's agent was hock ann.
on the day of the journey, they would board a tongkang at clarke quay which would take them to the ship anchored out in the sea. my mother would have a hand-carry bag with her. the other stuff would be in bags or sacks with identification tags. her agent would help with the tagging of the bags.
i remember accompanying her once to the ship to see her off. we were even allowed onboard the ship to have a look around. i have a faint picture of the abject kind of accommodation they had on the ship - a crammed, gloomy deck where each traveller had a bunk bed with all his stuff strewn on the floor.
i think the journey to china took about 5 days or longer and it was not uncommon for them to suffer from seasickness during the journey. however, the thought of seeing their loved ones and friends was enough for them to endure all the hardships and unpleasantness on the ship.
Thursday, November 29, 2007
those days, all canoes belonged to schools or organisations. these days, some students have their personal canoes or kayaks. a k1 imported kayak costs around $4320 and a k4 cost about $12k.
not many schools and colleges were into canoeing in the past because not many teachers were trained in this water sports. more schools are involved these days and the teachers in charge need not have any knowledge of the sports, there are local as well as imported coaches, mainly from china, to take care of the training.
in the past, we used to carry out our training sessions in the sea off changi. presently, there are two main training areas for students, one at macritchie reservoir and the other at bedok reservoir. in the sea, there is scope for varying our training grounds whereas in the reservoirs, every canoeist is expected to stay within a designated area.
i was trying to point out to my friend, who is still involved in coaching, that nowadays the students do not enjoy the variety of activities that we had. instead of training all the time, we organised overnight canoeing expeditions to pulau ubin. seems like now, it is the only island available for such an activity; the other islands like seletar, tekong and coney are out-of-bounds to the public.
up to the 70s, all these types of boats were moored at clifford pier. most of these boats are used by weekend fishermen.
some upgrading work is still going on in west coast park area 3 at the area fronting the sea. the upgrading is expected to be completed by the end of the year. this project is next to the adventure land, one of the largest of its kind in singapore.
i think these are trumpet flowers. they do look like trumpets, anyway. the ones found growing in west coast park belong to the yellow variety. other colours they come in are white, red and purple.
some people warn that all parts of this plant are poisonous. however, according to another source, only the seeds and flowers are poisonous if ingested.
coney island (pulau serangoon) used to be a popular island retreat for weekenders. it was also popular with water skiiers when punggol boatel was nearby. today, it looks like a restricted place - hardly anybody goes there. in my 3-year old street directory, there are planned roads linking coney island to the mainland. there is also a network of roads planned for the 50-hectare island.
today, i went down to punggol east to check if any development had taken place. i found out that the whole thing was still in its planning stage. i walked along the coast to the right of the jetty until i could see coney island. it's only about 100m from the mainland. in the past, coney island was quite bare but today it appears to be covered by a luxuriant growth of greenery.
i do not know if any land reclamation had taken place. this was supposed to double the size of the island. there are plans to build three bridges to link it to the mainland, one solely for pedestrians and the other two to carry both vehicular and human traffic.
when we first started teaching in the early 70s, we would canoe from pasir ris - where our canoes/sampans were stored - to frog island and to coney island. after our picnic, we would paddle back to pasir ris.
as i strolled along the rocky coastline of punggol, i came across this snail on the wall of a drain. it does not look like a land snail. wonder if it is a sea snail or some aquatic snail.
Monday, November 26, 2007
Sunday, November 25, 2007
although i have visited the park a couple of times, today is the first time i ate at the restaurant at bottletree park. bottletree park is at yishun while the one at sembawang is called bottletree village. they are under the same management.
bel invited us to join her brother's family for a thanksgiving dinner. she did not tell us that it was also her birthday dinner. her brother victor and his wife carol came with their two daughters and the boy friend of one of their daughters, natasha.
we had chilli crabs, cereal prawns, yam basket, kailan, chicken fried in dried chilli, claypot tofu and mantou. the bill came up to nearly $200.
bottletree is no longer a place for budget meals. when it first started as sembawang seafood restaurant, prices were pegged more for pockets of the working class type. today, with upgrading, they seem to be reaching out to a different clientele.
Saturday, November 24, 2007
unlike some people, i don't know how to appreciate the soup version of wantan mee. every time i eat wantan mee, it has to be the dry version with a bit of chilli. so was it today when i ate at hong mao noodle.
male cicadas have loud noisemakers called 'timbals' on the sides of their abdominal base. the cicadas produce sounds by vibrating rapidly the membranes found within its abdomen. they modulate the sounds by moving their abdomens towards and away from the tree trunk.
some cicadas produce sounds louder than 106dB, which is the loudest among insect-produced sounds.
different species have different mating sounds (songs) to attract the mate from the appropriate species. the intensity of the sound also acts as an effective bird repellent. the males tend to gather to create a greater sound intensity to repel avian predators.
(top picture is a cricket; below it, a cicada. the cicada was on a tree at west coast park when i photographed it)
Friday, November 23, 2007
the s'pore rowing association has its centre located at 249 jalan buroh. the rowing boats and a couple of dragon boats are stored there. they use the reservoir for their training sessions and i believe rowing competitions are also being held at pandan reservoir.
Thursday, November 22, 2007
Wednesday, November 21, 2007
chick, cock, cockerel, pullet, hen & capon
do you know the difference between a cock and a cockerel? a pullet and a hen? and do you know what a capon is?
a young chicken is called a chick. a male chicken is a cock or a cockerel, depending on its age. similarly, a female chicken is called a pullet or a hen. the age at which a pullet becomes a hen and a cockerel becomes a cock depends on what type of chicken is being raised. purebred poultry producers have very age-specific definitions. a chicken is a cockerel or pullet if it is less than one year of age.
i remember when the children were younger, we decided to let them have the experience of rearing chicks. we bought some baby chicks from a shop at kallang bahru and kept them in a cage. this cage was placed in a recess area outside our front door. the chicks made so much noise, especially at night, that it upset our immediate neighbour. eventually, lay bee took them to school and left them in the school garden, where there were other chickens.
Tuesday, November 20, 2007
kindergarten @ foochow methodist church
we never had any pre-school education, so when it came to our children, we made sure that they were not deprived of this experience.
when we were living at towner road, newton life church and foochow methodist church kindergartens were about the two nearest kindergartens which were affiliated to churches.
both ivy and ida attended the foochow methodist church kindergarten at race course road. they were placed in this kindergarten because we happened to know dr gong (who emigrated to australia in the 60s) who was related to the principal.
ivy had started attending k1 at foochow methodist church kindergarten. the next year she was moved to the kindergarten at newton life church because lay bee's pei hwa colleague's (ms tang) sister was the principal of the centre. the following year she joined the pre-primary programme at pei chun public school in lorong 6 toa payoh.
ida also started at foochow methodist church kindergarten before switching to attending the pcf kindergarten at the void deck of our block (104) at towner road. it seemed that she had not enjoyed the pre-school experience because of the discomfort she felt while riding the bus to the kindergarten at race course road.
i think for both of them the high point of their attendance at the kindergarten was their performance at the end of the school year's concerts where parents were invited to watch.
Monday, November 19, 2007
like this game we played, using mud to make a shallow dish. we used the yellow clay to mould a dish to fit into our palm. the base of the dish was flat. this game was usually played between two contestants; however, we would accommodate more. in the case where we had four contestants, then we could pair up and played as two teams.
the objective was to throw the mud dish onto the floor so that the impact would cause the base to burst. the winner of the game was the one who managed to get the base of his dish to open up. in the case where both dishes were broken, then the one with the bigger crack won.
in those days, we had not known or heard of meliodosis - the disease that is caused by playing in the mud or being in constant contact with mud. so, we played without fear.
former bt panjang child welfare clinic
this colourful building at 24 woodlands road used to be the bukit panjang child welfare clinic. it was officially opened in 1950. when we moved into the bukit panjang housing estate in 1997, it was still operating as a government clinic.
today it is a child development school (kindergarten) known as the learning ladder. at least, it is still involved in the welfare of the child though you have to pay a substantial fee to avail your child of its services.
it has a rather small car-park and in the mornings, when i see parents/guardians driving their children/wards to the place, they all seem to have a hard time manoeuvring their vehicles out of the confined space.
Sunday, November 18, 2007
sweet basil (ocimum basilcum)
my neighbour, who grows his basil in the 'public private garden', has been advising my wife to get the basil leaves from the garden to fry with eggs. according to him, eating basil is good for health. it seems to me a lot of things that we eat are good for our health and yet a lot of us are still afflicted by hypertension and high cholesterol.
sweet basil, with its wonderful aroma and flavour, is one of the most popular and widely grown herbs in the world. we tend to associate basil with italian cooking, so it may surprise you to learn that basil originated in the far east, in countries like india, pakistan and thailand.
basil has been cultivated for over 2000 years and it symbolizes love. at one time young girls would place some on their windowsill to indicate they were looking for a suitor. small pots of this were given by farmers' wives to visitors as parting gifts. it is also reputed that any man will fall in love with a woman from whom he accepts some basil from as a gift.
fresh basil is the perfect candidate for freezing, either whole or chopped. blanch whole leaves for two seconds, plunge into ice water, pat dry and place in airtight bags in the freezer. flavour will be stronger if you don't thaw before using.
another option is to put whole or chopped fresh leaves in an ice cube tray and cover with water or broth before freezing. once frozen, pop the cubes out into an airtight bag. use the cubes in soups, stews or sauces. frozen basil should be used within four months.
basil is readily available in dried form ( i use a lot of this when i cook my pizza paste), but it cannot compare in flavour to fresh basil. dried basil should be stored in a cool, dark place away from heat and light. dried herbs lose their potency within six months, even under the best conditions. it's best to buy small amounts so you can use it up faster. when dried, basil loses much of its intensity.
the basil plant needs continuous pruning to stimulate growth. recommended interval is about once every four weeks. it is important to keep basil cut back so you have a continual harvest of fresh leaves. it is also important not to let the plants slated for culinary use flower, or the leaves will begin to taste bitter.
Saturday, November 17, 2007
another house that intrigues me is this black and white villa at bukit chermin, to the left of the keppel golf club. although it appears to be well-maintained, i have yet to see anyone at the house or near the house.
like the house at lim chu kang, this one, though not built over the sea, also faces the sea. however, this is a posh mansion and i can presume that it must belong to someone who is/was quite wealthy.
seems like i am not the only one who likes to know who owns the place. the other day, when we were on the superstar virgo coming back to the cruise centre, sabrina asked me if i knew anything about the black and white villa.
now, with the opening of the extension at labrador park, more people will be wondering about the ownership of this villa and why such a nice building is not being put to use. at the park extension, this house is even closer to the public's view.
first, i saw a shed, then some flowering plants and then the very house which had set me wondering everytime i looked at it from the fishermen's jetty at lim chu kang end. the house appeared a bit run-down, with some tiles having been displaced. however, i could see a fridge and some other household items - evidence that it was occupied. as if to prove my point, someone emerged from one of the rooms.
the site will be great for a restaurant. but, first they must clear all the flotsam - likely to have been brought in by the tide from across the straits - at the mangrove area because it is a real eye-sore.
Wednesday, November 14, 2007
walking is a relaxing and enjoyable way to keep healthy and, as it requires no equipment or expense, it is the perfect way to exercise.
men who walk at least 2.4km per day has a 50% reduced risk of developing heart disease compared to men who walk less 400m per day. walking speed does not matter as long as the distance is covered, and overall, risk decreases 15% for each 880m walked per day.
for senior citizens, walking seems to protect the aging brain from dementia and alzheimer's disease.
- the many benefits of walking:
- promotes psychological well-being and reduces feelings of stress and depression
- reduces tiredness and gives people more energy for everyday tasks
- promotes better sleep
- helps the muscles and ligaments in the feet to work more efficiently, and keep them supple and flexible
- reduces depression and anxiety
- helps people achieve and maintain a healthy body weight
- helps build and maintain healthy bones, muscles, and joints
- helps to reduce the risks of many serious health problems in old age
- helps to reduce the risk of developing non-insulin-dependent (type 2) diabetes mellitus
- helps to reduce the risks of developing osteoporosis
- helps to reduce the risk of developing coronary heart disease (chd)
- helps to lower the risk of developing high blood pressure
- helps to reduce blood pressure in people who already have hypertension
- helps to lower total blood cholesterol
- helps to reduce the risk of stroke
- helps to reduce the risk of developing colon and breast cancer
longer moderately paced walks (40 mins at 60-65% maximum heart rate) are best for losing weight – up to 300 calories per hour
shorter, faster walks (20 mins at 75-85% maximum heart rate) are best for improving heart and lung function
my own walking programme
on wednesday and friday mornings, i walk with my former balestier hill secondary school colleagues. once a month, on a saturday morning, i go for (a) nature walk with my former students, also from balestier hill secondary. on the other mornings, with the exception of sunday, i walk on my own, usually at either bukit batok nature park or at bukit timah nature reserve. sunday is the only day i do not have any scheduled walk.
occasionally, i get victor, my former colleague from monk's hill secondary, to join me in my morning exercise.
Tuesday, November 13, 2007
this distinctive shelter is found only in sembawang park. a quiet park on weekdays, it comes alive on weekends when families from the yishun area gather to barbeque, swim, fish or camp.
this is a view of beaulieu house from the back. built in 1910, it is now a seafood restaurant which also caters to wedding and birthday parties. my friend victor, a loyal customer of the restaurant, had followed the move of the restaurant. the few years when it ceased operation at beaulieu house, it was, first, at safra yacht club and then, at the cdans club along canberra road before moving back to beaulieu house.
the sembawang shipyard, which used to be a british naval base from 1938 to 1968, is just next to the park. in the 70s we used to fish from the sembawang jetty, from which i took this photograph.
sembawang park is one of the few places fronting the sea where camping is allowed. these days, you do not need a permit to camp on weekends or public holidays but you need a permit for weekday camping. registration for a permit is done by the park ranger who comes around with a hand-held scanner to scan your identity card.
camping is also permitted at changi beach, east coast park areas c and d, pasir ris and west coast park.
Monday, November 12, 2007
picture of masjid petempatan melayu sembawang before its upgrading. the mosque is expected to re-open in february 2008.